มอลต์ทำเบียร์ Pale Crystal Malt (500 g.)

คุณสมบัติสินค้า:

Thomas Fawcett 500 กรัม EBC : 60-90 L : 23.0-34.2

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Caramel malt used to brew full-bodied amber beers. Max. use per recipe: 20%. It is used in many Ales and Milds. Malt is the main ingredient in the production of beer. It stems from a process of partial barley starch degradation called malting. In the world exist many and different malt varieties, classified according to place of origin and malting technique. Every malt type is defined by its own features, which play a crucial role in the characterization of the beer. These features are colour and taste(sweet, biscuit, caramel, smoked)

Ingredients
BARLEY malt; the product may contain traces of OAT, WHEAT, RYE.
Use and storage
Store in a cool dry place
Max usage:
10%
Weight in kg.
5.03
Color EBC
60-90

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