T90 - (2 oz - 56 กรัม)

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56 กรัมLORAL HOP PROFILE Loral™, formerly known as HBC 291, provides a more traditional yet unique hop character, providing the floral and herbal notes one would expect from a fine noble aroma hop. Its mother is the U.S. developed aroma variety Glacier; the grandmother being the long-established European noble aroma variety known as Tardif de Bourgogne originating in the Bourgogne region of Eastern France. The father is a son of the U.S. developed Nugget variety. Loral™ is characterized by having numerous small, dense cones with moderate alpha acids. AROMA PROFILE The aroma profile of Loral™ has been described as a “super noble hop” with its wonderful floral and herbal notes followed by a backdrop of citrus and earthy character. A touch of sweet fruity aroma rounds out this well-balanced hop. In beer, the floral notes are accentuated yet complemented nicely by fruity and citrus with just a hint of herbal. Don’t expect an in-your-face fruity character with Loral™ as seen with some recent U.S. variety releases - this hop is approachable and balanced. Great for distinctive IPAs and pale ales but perfect for sessionable and lager-style beers. Full PDF available here. Pedigree U.S. Glacier and U.S. Nugget Aroma/Flavor Floral, herbal, citrus Alpha Acids* 10.0 - 12.0 % Beta Acids 4.5 - 5.5 % Cohumulone 21 - 23 % of alpha acids Total Oil 1.5 - 2.5 ml/100g Myrcene 37 - 39 % of total oil Humulene 23 - 25 % of total oil Caryophyllene 6 - 8 % of total oil Farnesene < 1 % of total oil

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56 กรัม SABRO™ HOP PROFILE Sabro™ brand HBC-438 was developed by the Hop Breeding Company and released in 2018. Sabro is an aroma hop that is notable for its complexity of fruity and citrus flavors. It imparts distinct tangerine, coconut, tropical fruit, and stone fruit aromas, with hints of cedar, mint, and cream. Sabro’s pedigree is the result of a unique cross pollination of a female neomexicanus hop. With a robust brewing performance, Sabro proves to be a strongly expressive hop that translates its flavor incredibly well into beer.

฿ 180 ฿ 180
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56 กรัม Ekuanot™ Hop Pellet Profile Ekuanot™ (formerly HBC 366) was commercially released in 2014 as “Equinox” by the Hops Breeding Company in Yakima, and subsequently renamed due to trademark issues. It has intense and unique fruity and citrus notes including melon, berry, citruslime, apple and papaya. Ekuanot also contains some spicy, green pepper note. This hop brand has high alpha acids content and high essential oil and is known for its vibrant yellow color during its early growth in the spring. Note Formerly HBC 366 and Equinox Aroma/Flavor Tropical fruit, fruit, citrus and spicy Alpha Acids* 14.5 - 15.5 % Beta Acids 4.5 - 5.5 % Cohumulone 32 - 38 % of alpha acids Total Oil 2.5 - 4.5 ml/100g Myrcene 30 - 45 % of total oil Humulene 12 - 20 % of total oil Caryophyllene 8 - 12 % of total oil Farnesene < 1 % of total oil

฿ 160 ฿ 160
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56 กรัม IDAHO 7™ HOP PROFILE Idaho 7™ is the first hop release from Jackson Farms just outside of Boise. This hop is ripe with zesty tangerine flavor that is reminiscent of marmalade. Its uniqueness shows up as a pleasant herbal character that melds with the citrus to come across like fine earl grey tea. 007 is a dual purpose hop capable of carrying a recipe, but it works best in conjunction with Citra or a bittering hop like Warrior.

฿ 180 ฿ 180
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56 กรัม Crop Year 2021

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56 กรัม BRU-1™ HOP PROFILE A new variety developed by John I. Haas and Brulotte Farms in the Yakima Valley. It is big and bold with a fruit-forward character that also offers clean bittering (13 - 15% AA). BRU-1 has a high Myrcene oil content that makes up over 50% of the total oil and contributes aromas of pineapple and stone fruit that is backed by a soft spice. Pale Ales and IPAs are the obvious styles, but might we are going to try brewing some funky Belgian styles. The breeder says BRU-1 pairs well with Citra, Chinook, and other U.S. aroma varieties.

฿ 180 ฿ 180
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